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Culinary Services Supervisor - Fulltime Agawam, Massachusetts

Six Flags is looking for outgoing and friendly people who will create and deliver the must do experience at our parks – enjoying a variety of food choices for any appetite. At Six Flags, we take pride in making every Guest’s culinary experience memorable. If you’re looking to make a big impact, while having fun and making friends – this job might be for you! Apply today!
  • Part-Time
  • Level: Entry
  • Travel: No

Rewards

This is your opportunity to find the kind of position that will make you truly love coming to work every day. The possibilities are endless! Six Flags offers real leadership opportunities, exclusive events, and unbelievable perks and discounts to our employees. You'll have fun working alongside other entertainment enthusiasts in any one of our amazing locations. There are so many advantages to working at Six Flags and we want you to enjoy every one of them!

  • Competitive Wages

    Wages
  • Flexible Scheduling

    Flexible Scheduling
  • Variety of Roles

    Roles
  • Employee Events

    Events
  • Amazing Locations

    Locations

“Six Flags is a great company to obtain leadership experience. They generally promote from within the company to fill full time positions. Great opportunities for hard, dedicated workers. Flexible schedule. Great employee perks and benefits.”

Responsibilities

Job ID: MA35-3089
Date posted: 11/12/2018
Park: Six Flags New England

Description

Variety is the spice of life. Sure, we have the old stand-bys and we knock them out of the park everyday, but different is our jam. Unique food offerings during July 4th Fest, Food & Brew Festival, and Holiday in the Park are where we really turn it up and your culinary creativity is just what we need. You're a positive leader setting a stellar example of what Friendly, Clean, Fast, and Safe Service are. You pass your knowledge on to your team by teaching them everything that is culinary services. You're great behind the scenes, too, with spot-on inventory and ordering skills. Are you fryered up for this opportunity?

 You'll contribute to our mission by: 

  • Overseeing all functions related to the safe and effective operation of the Culinary Department
  • Directing and coordinating the activities of culinary service workers in the kitchen and dining areas
  • Ensuring compliance with standard operating procedures and food safety regulations and procedures
  • Supervising catered events including preparation, staff, food safety, hygiene, and clean up
  • Taking stock of food supplies and ordering products to ensure that all menu items are available
  • Interviewing, hiring and training culinary service workers to perform in designated roles
  • Helping to prepare work schedules and evaluating work performance of employees through on the job training and coaching, and through regular scheduled evaluations
  • Opening and closing of designated area, daily ordering, inventory, and quality control
  • Operating within labor and expense budgets
  • Identifying, developing, and implementing strategies to ensure continuous department improvement

 You'll do it with your: 

  • Degree or relevant work experience in Hospitality, Culinary Services, or Business Management
  • ServSafe and TIPS certification or ability to obtain
  • Strong oral and written communication skills, organizational skills and attention to detail
  • Capacity to think and act intentionally and strategically to help improve the overall operation
  • Capacity for creative problem-solving and conflict resolution
  • Strong work ethic and sense of fun

You'll know you're ready if you are: 

  • Willing to work a flexible schedule, including evenings, weekends, and holidays
  • Able to meet the physical demands of the job, with or without reasonable accommodations, including walking long distances, standing for long periods of time, etc.
  • 18 years old or older with a valid driver's license and clean driving history
  • Able to successfully complete pre-employment background and drug screenings

Park:
Six Flags New England

Six Flags New England, Springfield, MA Agawam

The Most Exciting Employer in New England

Whether you want to be a performer, character, ride operator, games attendant, water aide or cleaning crew member, you’re going to be part of a wonderful team with exciting benefits. Perks include competitive wages, valuable experience, incentive bonuses, flexible scheduling, free park admission, in-park discounts, exclusive employee events, reward programs, scholarships and the opportunity to make new and lifelong friends. You’ll be surrounded by friends, food, and fun – all while getting paid.

With so much to offer in terms of job opportunities, you'll enjoy new adventures each and every day.

Laughing, Learning, and Loving Your Job

This is your opportunity to find the kind of position that will make you truly love coming to work every day. The possibilities are endless! Six Flags offers real leadership opportunities, exclusive events, and unbelievable perks and discounts to our employees. You'll have fun working alongside other entertainment enthusiasts in any one of our amazing locations. There are so many advantages to working at Six Flags, and we want you to enjoy every one of them!

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